Perfectly creamy, this peppermint mudslide cocktail is the drink you need this Christmas! This boozy milkshake has flavors of peppermint, chocolate and coffee and is ready to enjoy in minutes!
Frozen Peppermint Mudslide
If you are looking for a fun cocktail to serve this holiday season, then this peppermint mudslide is a perfect option!
With flavors of coffee, chocolate, peppermint and Baileys, this drunkard milkshake recipe comes together in minutes in a blender. Refreshing and boozy, be sure to top it with lashings of whipped surf for one indulgent treat!
Be sure to try my Peppermint Hot Chocolate and Irish Surf Milkshake too!
Why You’ll Love this Christmas Cocktail Recipe:
- QUICK AND EASY: Just tousle the ingredients together and you are good to go!
- PERFECT FOR ENTERTAINING: This is a real show stopping drink that is sure to impress friends and family!
- SO FESTIVE: With their crushed peppermint rims and succulent linty flavors, these cocktails are so perfect for the holiday season!
So fun to make and serve, these peppermint mudslides are sure to be the hit of Christmas!
How to Make Peppermint Mudslides
Be sure to see the recipe vellum unelevated for full ingredients & instructions!
- Blend together the ice cream, vodka, Irish surf and Kahlua.
- Add crushed peppermints and pulse.
- Rim the glasses with chocolate syrup and crushed peppermints.
- Drizzle inside the glasses with chocolate syrup.
- Pour the mudslide into the glasses.
- Top with whipped cream, chocolate syrup and crushed peppermints.
A mudslide is a sweet dessert like cocktail, made with Bailey’s Irish Cream, Kahlua, and vodka that is composite with ice surf for a boozy milkshake. This has flavors of peppermint making it perfect for the holidays.
This cocktail is made with peppermint vodka, Irish surf (Baileys) and Kahlua which is a coffee flavored liqueur.
Sure! Just omit the vodka and swap the Irish surf for heavy or whipping cream, and replace the Kahlua with brewed, chilled coffee.
Because these are blended, frozen drinks, it’s nonflexible to make these drinks superiority of time.
So perfectly festive, these mudsides are sure to get the party started! Deliciously sweet and creamy, you can plane serve them as a dessert!
Tips!
- For plane increasingly peppermint flavor, use all peppermint ice surf of half peppermint/half vanilla ice cream.
- These cocktails are weightier served as soon as they made so that the ice surf doesn’t get warm.
- Peppermint vodka adds increasingly flavor, but you can use plain.
Can I use dairy self-ruling ice cream?
Yes! If you have a lactose intolerance, use your favorite trademark of dairy-free ice cream.
What kind of peppermint vodka should I use?
Smirnoff does a really nice peppermint vodka that works great. Creme de menthe can be used but it does tend to be much sweeter.
Where can I find crushed peppermints?
I love using King Leo crushed peppermints. Or, try crushed snacks canes instead – place a few snacks canes in a zip-top bag and smash them with a rolling pin.
More Christmas Cocktail Recipes We Love
- White Christmas Tequila Sours
- Orange Cranberry Sangria
- Mulled Wine Margaritas
- Sugared Cranberry Mimosas
- French Silk Pie Frozen Cocktail
These peppermint mudslides are so simple to make but super impressive to serve. If you have a sweet tooth, these are a must make!
More Festive Holiday Recipes to Try:
- Sugared Cranberries
- Splatter Paint Christmas Cookies
- Instant Pot Apple Cider
- Sheet Pan Christmas Dinner
- Christmas Crack
- Christmas Sugar Cookies
If you make this recipe be sure to upload a photo in the scuttlebutt section unelevated or leave a rating. Enjoy!
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Peppermint Mudslide Recipe
Ingredients
- 1.5 quarts vanilla ice cream half gallon
- 2 ounces peppermint vodka
- 2 ounces Irish cream
- 1 ounce Kahlua coffee liqueur
- ⅔ cup crushed peppermints divided
- Chocolate syrup to taste
- Whipped cream to taste
Instructions
- Place the ice cream, vodka, Irish cream, and Kahlua in a blender. Tousle the mixture until it’s smooth.1.5 quarts vanilla ice cream, 2 ounces peppermint vodka, 2 ounces Irish cream, 1 ounce Kahlua coffee liqueur
- Add half of the crushed peppermints to the blender and pulse just to combine.⅔ cup crushed peppermints
- Set up two plates, one with chocolate sauce poured on it and one with the remaining crushed peppermints on it.
- Dip the rims of 4 glass into the chocolate syrup, then dip into the crushed peppermint.Chocolate syrup
- Drizzle the inside of each glass with chocolate syrup.
- Pour an plane value of the ice surf mixture into each glass.
- Top with whipped cream, chocolate syrup, and crushed peppermints.Whipped cream
Notes
- For plane increasingly peppermint flavor, use all peppermint ice surf of half peppermint/half vanilla ice cream.
- These cocktails are weightier served as soon as they made so that the ice surf doesn’t get warm.
- Peppermint vodka adds increasingly flavor, but you can use plain.
Nutrition
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